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All you need for this recipe is
12 ice cream sandwiches (she used FatBoy)
coolwhip
hershey's syrup
favorite candybar (chopped up) or heath bits
Layer the sandwiches in the bottom of your pan and then spread the thawed cool whip on top; freeze. Just before serving, drizzle on the chocolate syrup and then sprinkle the candy bar bits on top. Yum!
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